Assorted house-fermented vegetables. (vegan, gluten-free)
Classic Turkish pilaf cooked in butter and orzo pasta. (vegetarian, contains gluten & dairy)
Turkish cracked wheat pilaf with sautéed peppers, tomatoes, and a touch of mint. (vegetarian, contains gluten and dairy)
Crispy potato wedges, seasoned with spices and drizzled with olive oil. (vegetarian, gluten-free)
Crispy potatoes with yogurt, spicy oil, sumac & chives. (vegetarian, gluten-free, contains dairy)
